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Zucchini Escarpece
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Prep Time:
5
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
15
minutes
minutes
Tags:
Gluten Free, Lactose Free, Paleo, Sauté, Simple, Vegan, Vegetarian
Course:
Side Dish, Snack
A delicious seasonal side dish perfect for a Mediterranean accompaniment.
Ingredients
3
medium sized zucchini
2
cloves
garlic
3
tbsp
Salute Santé! Grapeseed Oil.
3
tbsp
Salute Santé! Balsamic Vinegar
sea salt & pepper to taste
Instructions
Slice the zucchinis into 1/4-inch rings (with skin).
Slice the garlic paper-thin.
In a sauté pan, heat the Salute Santé! Grapeseed Oil over medium heat.
Add the zucchini slices and sauté until golden brown on both sides.
Place on a warmed serving tray.
Sprinkle with fresh garlic slices.
Drizzle the balsamic vinegar over the zucchini and garlic.
Serve immediately.