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–+ servings

White Truffle Popped Corn

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Cook Time: 5 minutes
Total Time: 5 minutes
Tags: Gluten Free, Gourmet, Kid Friendly, Low Cal, Party Snack, Truffle, Vegetarian, White Truffle
Course: Side Dish, Snack
Class up a favorite movie snack by drizzling a little bit of truffle oil on top. Make sure to use it after your popcorn is finished popping. Remember, a little goes a long way.

Ingredients

  • 1/2 cup organic popcorn kernels
  • 3 tbsp Salute Santé! Grapeseed Oil for pan popping
  • 3 tbsp Salute Santé! White Truffle Oil
  • 1/2 cup freshly grated Parmesan cheese
  • coarse salt and freshly ground black peppers to taste
  • 1/4 cup chopped chives
  • melted butter optional

Instructions

  • Air pop or pan pop the corn kernels in Salute Santé! Grapeseed Oil.
  • Drizzle white truffle oil over the warm popped corn.
  • Toss in grated cheese, salt and pepper.
  • Serve warm.

Notes

Add to Notes: Popping the corn kernels in grapeseed oil first will produce a fuller flavored popcorn.