Grilled Summer Peaches

Prep Time: 5

Cook Time: 10

Total Time: 15

Tags: Fall, Gluten Free, Peach, Simple, Summer, Sweet, Vegetarian

Course: Dessert

A simple but impressive dessert. Grilled summer peaches are great for large dinner parties because they are simple to make and assemble.

The juicy warm peaches create a beautiful contrast with the silky, cool vanilla ice cream.

Cut peaches in half.
Brush grapeseed oil over cut side of peaches.
Place peaches cut side down on the heated grill - BBQ or in pan.
Grill on medium heat, approximately 2-3 minutes until the edges appear to caramelize.
Flip the peaches and repeat until done.
Place 2 halves on each plate.
Top with a scoop of vanilla ice cream. Whipped cream optional!

To push it up a notch use Chardonnay cold pressed grapeseed oil on the peaches and serve with a glass of Chardonnay wine. Enjoy!

Cold Pressed Grapeseed Oil 750ML Glass Bottles-3pk
$45.00
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Cold Pressed Grapeseed Oil 1L 3-Pack
$58.50
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