Roasted Chicken in Lemon, Garlic & Oregano

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Prep Time: 5 minutes
Cook Time: 45 minutes
Total Time: 50 minutes
Tags: Bake, Chicken, Dinner, Garlic, Gluten Free, Herbs, Lactose Free, Lemon, Low Cal, Paleo, Poultry, Roasted, Savory
Course: Main Course
In this delicious roasted chicken, the lemon brightens up the flavors and the crispy crust adds a delicious texture and taste!



  • Preheat oven to 395F.
  • Place the chicken breasts in a roasting pan.
  • Rub with Lemon and Garlic grapeseed oil. Then, season with the oregano, salt, and pepper.
  • Pour the lemon juice and water in the roasting pan.
  • Cook uncovered for 30-45 minutes or until the skin is crispy and golden in color.

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