Ahi Tuna Tartare

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Prep Time: 5 minutes
Total Time: 5 minutes
Tags: Fish, Healthful, Healthy, Pescatarian
Course: Appetizer
This recipe couldn't be more simple to make, yet the epitome of a modern classic! Raw, fresh and full of flavor - thank you Chef Victor Scargle for sharing it with us!



  • Mix tuna with chives, lemon juice, Salute Santé! Grapeseed Oil.
  • Season with salt and pepper to taste.
  • Place on your favorite cracker.


Pictured and served on Lavash Crackers
Chef: Victor Scargle
Culinary Director at Atelier Fine Foods & Catering in Napa Valley

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