Roasted Garlic Focaccia

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Who doesn't want to bake bread? And Focaccia - you bet! Here is an easy recipe - a la Alisha Sommer - for a delicious Roasted Garlic Focaccia any sandwich would be proud to be a part of!!!

Ingredients

Instructions

  • Combine bread flour, kosher salt, and instant yeast in a bowl. Stir with a fork. Add water and combine until thoroughly mixed for several minutes. Cover the dough with a towel and set aside to rise for an hour or until it doubles in size.
  • Place oven rack in the middle of the oven. Preheat to 425 degrees. Line a baking sheet with parchment paper.
  • On a lightly floured surface, roll out dough into the shape of a rectangle. Place dough onto a baking sheet. 
  • Gently press your fingers into the dough to make slight indentations. Brush the top of the dough with Salute Santé! Garlic Grapeseed Oil. 
  • Sprinkle with flaky sea salt. 
  • Cover the dough and allow to rise for another 15 minutes. 
  • Bake bread for 15 minutes, or until golden brown. Cool completely before serving. 

Notes

This recipe works as the base for the Caprese Sandwich! Add Balsamic Vinaigrette to the tomatoes and you've got the makings of A TOP NOTCH SANDWICH!!! You will love this!   

           

 

 

 

Products In This Recipe

Salad Dressing Duo Roasted Garlic and Balsamic
$29.95
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Salute Santé! Roasted Garlic & Basil Duo
$32.00
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Roasted Garlic Grapeseed Oil 200ml bottle
$15
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