Grilled Salmon Fillet

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Prep Time: 10 minutes
Cook Time: 10 minutes
Waiting Time 5 minutes
Total Time: 25 minutes
Tags: Fall, Fish, Gluten Free, Healthful, Healthy, Lactose Free, Paleo, Summer
Course: Main Course
This is the best way to cook a salmon fillet with a tender center.



  • Preheat grill to 400° F.
  • Marinate the salmon fillets in 2 Tbsp of Salute Santé! Lemon Grapeseed Oil for 5-10 minutes.
  • Sprinkle with salt and pepper.
  • Grill the salmon on the barbecue, skin side down, for 2-4 minutes (depending on fillet thickness) - do not touch.
  • With one fast swoop using a wide metal spatula, turn filets over to the other side. Grill for 2-4 minutes more (depending on fillet thickness) - do not touch until done.
  • Scoop fillets off the grill and let them rest for 2 to 4 minutes on a hot plate. Serve immediately.


Products In This Recipe

Lemon Grapeseed Oil 200ml bottle