by salutesante | Sep 19, 2018 | Main Dishes, Recipes Cold Pressed
Grapeseed Oil Poached Halibut This is a beautiful recipe Chef Mark Dommen did for us to showcase the array of preparations that can be done with our grapeseed oil – not only poaching the halibut, but a ginger dressing to top off the delicate beet salad. Delicious...
by salutesante | Sep 18, 2018 | Dessert, Gluten Free, Recipes Cold Pressed, Recipes Flour
Flourless Chocolate Beet Cake The beet consistency provides so much decadence and keeps the cake moist that you won't even miss regular flour. The almond meal and grapeseed flour add a nutty flavor and texture that tie the whole dessert together. 9 oz bittersweet...
by salutesante | Sep 18, 2018 | Recipes Roasted Garlic Oil, To Start
Beet Hummus, a la Bon Appétit Beets add a sweetness to the traditional chickpea hummus. The bright pink dip gives an appetizer spread a gorgeous pop of color. 1 large beet1 cup cooked chickpeas2 tbsp tahini2 tbsp roasted garlic grapeseed oil1 lemon (juiced and...
