by Nanette Humer | Jul 20, 2020 | Main Dishes
Basil Pesto with Zucchini Ribbon Pasta Such a beautiful way to enjoy your summer bounty – uses blossoms, zucchini and basil to create a dish worthy of your fussiest dinner guest! Zucchini Ribbons3 medium or large zucchini3 tbsp Salute Santé! Grapeseed...
by salutesante | Sep 19, 2018 | Main Dishes, Recipes Basil Oil, Recipes Cold Pressed, Soup
Zucchini and Basil Soup Whip up a batch of this creamy, velvety zucchini soup. It's a super easy vegetarian soup to make anytime throughout the year. The squash blossom croutons are a delightful touch, especially when they're in season. Soup1/4 cup Salute...
by salutesante | Sep 19, 2018 | Main Dishes, Recipes Cold Pressed
Linguine with Purple Leaf Basil Pesto An unexpected take on pesto. Looks beautiful with other seasonal salads and harvest vegetables and is just as delicious as traditional pesto. 1 cup fresh green genovese basil leaves (medium packed)1 cup fresh purple basil leaves...
by salutesante | Sep 18, 2018 | Recipes Cold Pressed, Sauces and Sides
Fresh Basil Pesto Basil pesto is one of our favorite sauces. We add it to pasta, on top of grilled vegetables, grilled chicken, or even as a dip with bread. Making basil pesto is so easy and tastes much better when made fresh. 2 cups fresh basil leaves1/8 cup pine...