by Nanette Humer | Nov 15, 2020 | Sauces and Sides
Zucchini & Basil Soup Whip up a batch of this creamy, velvety zucchini soup. It's a super easy vegetarian soup to make anytime throughout the year. The squash blossom croutons are a delightful touch, especially when they're in season. Soup1/4 cup...
by Nanette Humer | Oct 19, 2020 | Sauces and Sides
White Truffle & Eggs These eggs are light and fluffy with a burst of white truffle flavor. Delicious combined with grated Parmesan cheese, asparagus, and herbs. 1 tbsp Salute Santé! Original Grapeseed Oil1 tbsp milk1 tsp Salute Santé! White Truffle Grapeseed Oil8...
by Georgia | Sep 1, 2020 | Sauces and Sides
Mandarin/Tangerine Emulsion Sauce This light citrus, full flavored sauce is sure to please any fish lover – it adds a juicy, flavorful finish that enhances the fish and sides beautifully! We love it over halibut, salmon or scallops! We even use any left over as a...
by Georgia | Sep 1, 2020 | Sauces and Sides, To Start
Red Jalapeño Aioli For a spicy kick to any dish, try our Red Jalapeño Aioli! Made with our Salute Santé! Grapeseed Oils and Red Jalapeno Puree from The Perfect Purée of Napa Valley! 3 tbsp Perfect Purée Red Jalapeño Puree1 cup Salute Santé! Grapeseed OilSalute...
by Nanette Humer | Jun 26, 2020 | Sauces and Sides
Squash Blossom Croutons Is anything more beautiful or says summer better than zucchini blossoms? Bright yellow and inviting, these beauties are great for stuffing or solo then lightly battered and fried. Delicious as a unexpected "cracker" for dips or...
by Georgia | Dec 4, 2019 | Sauces and Sides
Potato Latkes These small holiday favorites are packed with flavor. You will enjoy them as part of the Hanukkah celebration, or you can eat them for breakfast with eggs, as a side dish, or an appetizer. They are delicious topped with apple sauce or a dollop of sour...
