Simple Pie Crust

Simple Pie Crust

Simple Pie Crust A classic pastry crust that works well with any tart or pie. Perfect for sweet or savory fillings. 2 1/4 cup unbleached flour1/2 cup Salute Santé! Grapeseed Oil2 tbsp room temperature butter5 tbsp cold water3/4 tsp salt Sift the flour and salt into a...
Pumpkin Pie

Pumpkin Pie

Pumpkin Pie Pumpkin pie is an American classic often enjoyed at all holiday gatherings. Luckily, it's easier to make than you might think. Why not opt for a homemade instead of store-bought pie at your next get together. Pie Crust2 1/4 cup unbleached flour1/2 cup...
Fresh Tomato Tart

Fresh Tomato Tart

Fresh Tomato Tart This is how to make a meal out of delicious heirloom tomatoes. A simple pie crust with tomatoes and cheese is all you need to make this crowd pleasing appetizer. Pie Crust2 1/4 cup unbleached flour1/2 cup Salute Sante! Grapeseed Oil2 tbsp room...
Fresh Apple Tart

Fresh Apple Tart

Fresh Apple Tart This is a healthier alternative to traditional apple pie but carries just as much flavor! The squeeze of lemon brightens up the tart for a fresh apple filling with a classic pie crust. Pie Filling10 fresh apples (granny smith, fuji, etc.)1 lemon...