COLD PRESSED GRAPESEED OIL RECIPES
Balsamic Chocolate Cake
Balsamic Chocolate Cake Balsamic is such a versatile flavor, it works well with savory dishes, as a drizzle over vegetables, and in this case, baked into a sweet chocolate cake! The tangy balsamic pairs perfectly with the decadent chocolate. Lovely as an after-dinner...
Austrian Apricot Cake
Austrian Apricot Cake Also known as Marillenkuchen, this is a classic Austrian dessert. We love it for its light and fluffy cake with layered sweet apricots baked into the top. 4 Eggs1 1/2 cup sugar1/2 cup Salute Santé! Grapeseed Oil. (Plus some for tray)1 pinch Salt1...
Asparagus with Cara Cara Orange Mayonnaise
Asparagus with Cara Cara Orange Mayonnaise Here is a beautiful recipe from Chef Greg Cole that showcases the spring bounty of asparagus and citrus! Mayonnaise or aioli is a great use for grapeseed oil as it has wonderful emulsification properties for creamy dressings...
Grilled Summer Peaches
Grilled Summer Peaches A simple but impressive dessert. Grilled summer peaches are great for large dinner parties because they are simple to make and assemble.The juicy warm peaches create a beautiful contrast with the silky, cool vanilla ice cream. 4 Yellow freestone...
Asparagus & Nasturtium Salad with Crispy Egg
Asparagus & Nasturtium Salad with Crispy Egg This recipe is as delicious as it is beautiful! Chef Mauro of Grace’s table in Napa creates a festive Springtime celebration by creating a nest of shaved asparagus, fennel and arugula, topped with Nasturtium flowers and...