by Nanette Humer | Apr 10, 2021 | Featured Recipe, Recipes Lemon Oil, Recipes Roasted Garlic Oil, Salads, Sauces and Sides, To Start
Lemon Garlic Aioli This is the best dip you'll ever make! Great for asparagus, artichoke, fish or fried foods – it brings out all the best flavors with its lemony, garlic flavor. We love using Follow Your Heart Grapeseed Vegenaise – a Vegan...
by salutesante | Sep 17, 2018 | Featured Recipe, Recipes Cold Pressed, Sauces and Sides
Asparagus with Cara Cara Orange Mayonnaise Here is a beautiful recipe from Chef Greg Cole that showcases the spring bounty of asparagus and citrus! Mayonnaise or aioli is a great use for grapeseed oil as it has wonderful emulsification properties for creamy dressings...
by salutesante | Sep 17, 2018 | Featured Recipe, Recipes Cold Pressed, Recipes White Truffle Oil, Salads
Asparagus & Nasturtium Salad with Crispy Egg This recipe is as delicious as it is beautiful! Chef Mauro of Grace’s table in Napa creates a festive Springtime celebration by creating a nest of shaved asparagus, fennel and arugula, topped with Nasturtium flowers and...
