by salutesante | Sep 19, 2018 | Main Dishes, Recipes Extra Virgin CP, Recipes Lemon Oil
Lemon Pan Seared Icelandic Cod This is a wonderfully light main course. The fish is light and delicate and the lemon emulsion adds a rich full lemony flavor that compliments any green veggies, rice, or potatoes beautifully! Cod1 lb Icelandic Cod fillet (thick fillet...
by salutesante | Sep 19, 2018 | Main Dishes, Recipes Lemon Oil
Lemon Fish Fillet As with the Sole Fillet, this fish recipe is quick and easy and healthy for a fast meal. 1 lb fish fillet (snapper, sea bass, sole, flounder)2 tbsp Salute Santé! Lemon Grapeseed Oil3 tbsp capers1/4 cup white wine or broth for cookingsalt & pepper...
by salutesante | Sep 19, 2018 | Recipes Extra Virgin CP, Sauces and Sides
Lemon Emulsion Sauce Such an easy, delicious sauce to add intense flavor to seafood and rice! We love it over seared cod or halibut, and grilled salmon too! It's great over any hot main dish, but make sure to save any left over as a quick dressing for a...
by salutesante | Sep 19, 2018 | Recipes Basil Oil, Sauces and Sides
Grilled Vegetables I love these grilled summer veggies! The basil oil brings out the delicious flavor of the veggies and adds a wonderful basil finish! Leftovers are great for breakfast with scrambled eggs! 1 zucchini1 torpedo onion4 small peppers3 tbsp Salute Santé!...
by salutesante | Sep 19, 2018 | Main Dishes, Recipes Infused, Recipes Lemon Oil
Grilled Salmon Fillet This is the best way to cook a salmon fillet with a tender center. 1 lb salmon 2 tbsp Salute Santé! Lemon Grapeseed Oil salt and pepper to taste Preheat grill to 400° F. Marinate the salmon fillets in 2 Tbsp of Salute Santé! Lemon Grapeseed Oil...
