Roasted Chicken in Lemon, Garlic & Oregano

Roasted Chicken in Lemon, Garlic & Oregano

Roasted Chicken in Lemon, Garlic & Oregano In this delicious roasted chicken, the lemon brightens up the flavors and the crispy crust adds a delicious texture and taste! 2 chicken breasts (bone in)1 tbsp Salute Santé! Lemon Grapeseed Oil1 tbsp Salute Santé!...
Savory Cheddar Waffles

Savory Cheddar Waffles

Savory Cheddar Waffles Try these savory chili and cheddar waffles – crisp, spicy and cheesy – now all that is 'oh so good'! 2 cups flour1/4 cup Salute Santé! Grapeseed Flour3 tsp baking powder1 tsp salt2 eggs1 1/4 cup milk1/2 cup shredded sharp...
White Truffle Mashed Potatoes

White Truffle Mashed Potatoes

White Truffle Mashed Potatoes You can add truffle oil to potatoes cooked any way, but we love a good truffle mash. It's an easy way to make a simple dish taste fancy. 3 lbs Yukon Gold potatoes2 tbsp butter1/4 cup milk2 tbsp Salute Santé! White Truffle Oilsalt to...
Fresh Tomato Tart

Fresh Tomato Tart

Fresh Tomato Tart This is how to make a meal out of delicious heirloom tomatoes. A simple pie crust with tomatoes and cheese is all you need to make this crowd pleasing appetizer. Pie Crust2 1/4 cup unbleached flour1/2 cup Salute Sante! Grapeseed Oil2 tbsp room...
Charcuterie and Cheese Plate

Charcuterie and Cheese Plate

Charcuterie and Cheese Plate This is the easiest of appetizers – a sure fire crowd pleaser! You can use any of the Extra Virgin Cold Pressed Varietals. Each will contribute their own unique taste profile. We love the Cabernet Sauvignon Grapeseed Oil and Merlot...