Zucchini and Basil Soup

Zucchini and Basil Soup

Zucchini and Basil Soup Whip up a batch of this creamy, velvety zucchini soup. It's a super easy vegetarian soup to make anytime throughout the year. The squash blossom croutons are a delightful touch, especially when they're in season. Soup1/4 cup Salute...
White Truffle Scrambled Eggs

White Truffle Scrambled Eggs

White Truffle Scrambled Eggs These eggs are light and fluffy with a burst of white truffle flavor. Delicious combined with grated Parmesan cheese, asparagus, and herbs. 1 tbsp Salute Santé! Original Grapeseed Oil1 tbsp milk1 tsp Salute Santé! White Truffle Grapeseed...
White Truffle Popped Corn

White Truffle Popped Corn

White Truffle Popped Corn Class up a favorite movie snack by drizzling a little bit of truffle oil on top. Make sure to use it after your popcorn is finished popping. Remember, a little goes a long way. 1/2 cup organic popcorn kernels3 tbsp Salute Santé! Grapeseed Oil...
Zucchini and Eggplant Lasagna

Zucchini and Eggplant Lasagna

Zucchini and Eggplant Lasagna This zucchini and eggplant lasagna is the perfect blend for many palates. It's a vegetarian fare that doesn't skimp on the old fashioned noodles – which we love for the classic comfort food texture. 12 lasagna noodles,...
White Truffle Mashed Potatoes

White Truffle Mashed Potatoes

White Truffle Mashed Potatoes You can add truffle oil to potatoes cooked any way, but we love a good truffle mash. It's an easy way to make a simple dish taste fancy. 3 lbs Yukon Gold potatoes2 tbsp butter1/4 cup milk2 tbsp Salute Santé! White Truffle Oilsalt to...