by salutesante | Sep 19, 2018 | Salads
Roasted Carrot Salad with Grapeseed Oil Vinaigrette "Grapeseed oils can generally be substituted for olive oil, but grapeseed oils will impart a more vibrant and fruitier flavor than the spicier flavors of olive oil. Roasted Carrot Salad with Grapeseed Oil...
by salutesante | Sep 19, 2018 | Salads
Lemon Vinaigrette This vinaigrette offers a sweet and savory flavor and is sure to perk up any salad! Great with our Shredded Carrot, Beet and Pomegranate Salad. 2 tbsp freshly squeezed lemon juice1 tbsp Salute Santé! Golden Balsamic Vinegar1 tbsp Perfect Puree Meyer...
by salutesante | Sep 19, 2018 | Salads
Golden Balsamic Salad Dressing The Golden balsamic is light and fruity and is perfect for lighter fare including seafood salads, savory fruit dishes, or just leafy greens. 1/2 cup Salute Santé! Sauvignon Blanc Grapeseed Oil3 tbsp Salute Santé! Golden Balsamic Vinegar1...
by salutesante | Sep 18, 2018 | Salads
Fennel and Shaved Parmesan Salad The combination of fennel and thinly shaved parmesan cheese, topped with Chardonnay grapeseed oil and Maldon salt creates a beautiful, rich flavor your sure to enjoy! 1 bulb fresh fennelSalute Santé! Chardonnay Grapeseed Oil1 cup...
by salutesante | Sep 18, 2018 | Salads
Edible Flower Salad with Tarragon Vinaigrette The bright orange and red flowers make for a gorgeous dinner table center piece. Great for bringing to a dinner party. Salad1 head mixed greens1/2 cup nasturtium flowers1/4 cup pansies6 white bourbon mushroomsTarragon...
by salutesante | Sep 18, 2018 | Salads
Curried Chicken Salad This is a great recipe for left over chicken or as a main dish for lunch, brunch or as a hot night’s dinner! Salad 1 1/2 lbs roasted or grilled chicken breast 1 granny smith apple (diced into 1/4 inch pieces) 1/2 cup raisins or currants 1/2 cup...
