by Georgia | Sep 1, 2020 | Recipes Chili Oil, Recipes Cold Pressed, Sauces and Sides, To Start
Red Jalapeño Aioli For a spicy kick to any dish, try our Red Jalapeño Aioli! Made with our Salute Santé! Grapeseed Oils and Red Jalapeno Puree from The Perfect Purée of Napa Valley! 3 tbsp Perfect Purée Red Jalapeño Puree1/2 cup Salute Santé! Grapeseed...
by Nanette Humer | Jun 26, 2020 | Recipes Cold Pressed, Sauces and Sides
Squash Blossom Croutons Is anything more beautiful or says summer better than zucchini blossoms? Bright yellow and inviting, these beauties are great for stuffing or solo then lightly battered and fried. Delicious as a unexpected "cracker" for dips or...
by Georgia | Dec 4, 2019 | Recipes Cold Pressed, Sauces and Sides
Potato Latkes These small holiday favorites are packed with flavor. You will enjoy them as part of the Hanukkah celebration, or you can eat them for breakfast with eggs, as a side dish, or an appetizer. They are delicious topped with apple sauce or a dollop of sour...
by salutesante | Sep 25, 2018 | Recipes Rosemary Oil, Sauces and Sides
Roasted Rosemary Leeks & Potatoes These potatoes are a delicious side dish to go with chicken, turkey, or lamb. We particularly love these leeks and potatoes with eggs for breakfast! 4 thin leeks2 medium potatoes3 tbsp Salute Santé! Rosemary Grapeseed Oilsalt...
by salutesante | Sep 19, 2018 | Recipes Cold Pressed, Recipes White Truffle Oil, Sauces and Sides
White Truffle Popped Corn Class up a favorite movie snack by drizzling a little bit of truffle oil on top. Make sure to use it after your popcorn is finished popping. Remember, a little goes a long way. 1/2 cup organic popcorn kernels3 tbsp Salute Santé! Grapeseed Oil...
by salutesante | Sep 19, 2018 | Recipes White Truffle Oil, Sauces and Sides
White Truffle Mashed Potatoes You can add truffle oil to potatoes cooked any way, but we love a good truffle mash. It's an easy way to make a simple dish taste fancy. 3 lbs Yukon Gold potatoes2 tbsp butter1/4 cup milk2 tbsp Salute Santé! White Truffle Oilsalt to...
