by jean | Oct 25, 2021 | Main Dishes, Recipes Cold Pressed, Recipes White Truffle Oil
Wild Mushroom Risotto Comfort food never tasted so good! With the first rains and cool weather approaching, this delicious bowl of warm, cheesy risotto complete with hearty mushrooms is sure to please! 1 cup risotto rice1 cup white wine1 cup broth2 Tbsp butter3...
by Nanette Humer | Mar 11, 2021 | Recipes Cold Pressed, Sauces and Sides, To Start
Fried Shiitake Mushrooms A great dish as a starter or main dish! Crispy, delicate crust lets you taste the mushrooms! Great vegan option! 1 LB shiitake mushrooms ((or other firm mushroom))2-3 cups grapeseed oil for deep frying 1/3 cup fresh parsley, cut into...
by salutesante | Sep 25, 2018 | Recipes Balsamic, Recipes Lemon Oil, Salads
Shredded Carrot, Beet & Pomegranate Salad Vibrant colors and flavors, this salad offers crunch, texture and both sweet and savory flavors and is sure to perk up any meal! 2 tbsp freshly squeezed lemon juice1 tbsp Salute Santé! Golden Balsamic Vinegar1 tbsp Perfect...
by salutesante | Sep 25, 2018 | Recipes Cold Pressed, To Start
Sautéed Shishito or Padrón Peppers This seasonal dish is perfect as an appetizer or snack, and it's so simple to make! Most padrón and shishito peppers are mild, however some can be spicy when they get bigger. 1 lb shishito or padrón peppers2 tbsp Salute Santé!...
by salutesante | Sep 20, 2018 | Recipes Balsamic, Recipes Cold Pressed, Recipes Roasted Garlic Oil, Salads
Balsamic Vinaigrette This balsamic vinaigrette is a house staple of ours and a favorite of all who taste it! It's so simple to make and only takes a few ingredients. Whip it together right before serving and save what you don't finish in the fridge for up to...
