Simple Pie Crust

Simple Pie Crust

Simple Pie Crust A classic pastry crust that works well with any tart or pie. Perfect for sweet or savory fillings. 2 1/4 cup unbleached flour1/2 cup Salute Santé! Grapeseed Oil2 tbsp room temperature butter5 tbsp cold water3/4 tsp salt Sift the flour and salt into a...
Spiced Honey Cake

Spiced Honey Cake

Spiced Honey Cake Here is a Spiced Honey Cake recipe you’re sure to love! Not overly sweet, it is packed full of fresh spice flavor! Great with an afternoon cup of tea or coffee or a breakfast treat! Thank you Whole Spice for sharing this recipe! 1 1/2 cups flour1/4...
Pumpkin Pie

Pumpkin Pie

Pumpkin Pie Pumpkin pie is an American classic often enjoyed at all holiday gatherings. Luckily, it's easier to make than you might think. Why not opt for a homemade instead of store-bought pie at your next get together. Pie Crust2 1/4 cup unbleached flour1/2 cup...
Marinated Pears

Marinated Pears

Marinated Pears This dessert can be made year round but is extra delicious when pears are in season. Pears are already an elegant fruit, but fanning out the slices makes the dish look even more impressive. Pairing with a soft cheese and fresh baguette creates a lovely...
Fresh Apple Tart

Fresh Apple Tart

Fresh Apple Tart This is a healthier alternative to traditional apple pie but carries just as much flavor! The squeeze of lemon brightens up the tart for a fresh apple filling with a classic pie crust. Pie Filling10 fresh apples (granny smith, fuji, etc.)1 lemon...