COLD PRESSED GRAPESEED OIL RECIPES

Apple Quince Galette

Apple Quince Galette

  Apple Quince Galette This is an easy alternative to traditional apple pie but carries much more flavor! The addition of quince paste and a squeeze of lemon brightens up the tart for a fresh apple filling with a classic pie crust wrapped over the edges. Pie...

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Marie-Hélène’s Apple Cake

Marie-Hélène’s Apple Cake

  Marie-Hélène's Apple Cake This is our grapeseed oil version of a classic - the Marie-Helene Apple Cake by Dorie Greenspan. Such a wonderful use of Fall apples! A perfect blend of tart, crisp and sweet comes together using 4 different varieties – always offers a...

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Bagna Cauda Croutons

Bagna Cauda Croutons

  Bagna Cauda Croutons Inspired by Chef Nancy Silverton's recipe, just made simpler! 3 cloves Garlic, minced3 tbsp Salute Santé! Grapeseed Oil1/2 tsp ButterDay old hearty bread, ripped into small piecesChopped anchovies Heat grapeseed oil in small sauce...

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Banyuls Vinaigrette

Banyuls Vinaigrette

  Banyuls Vinaigrette Here is a simple vinaigrette recipe that elevates any salad! Over fresh garden greens, or fancy seafood this recipe will become a favorite! A Jean-Louis Palladin recipe, I finally discovered Banyuls vinegar and am so happy I did! 2/3 cup...

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Sweet Maine Shrimp Louie Salad

Sweet Maine Shrimp Louie Salad

  Sweet Maine Shrimp Louie Salad Salad 2 Heads butter lettuce2 Hard boiled eggs4 Cornichons, 1/4 inch dice1 Stalk celery, 1/4 inch dice1 Avocado1 lb Sweet Maine shrimpVinaigrette1 Green onion, finely diced1 tsp Dijon mustard1 Cup Salute Santé! Cold Pressed...

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